Frische Salbeiblätter, Kamillenblüten, Majoran, Lorbeerblätter und/oder Rosmarin mit Orangenschalen in kochendes Wasser geben, Wasser abkühlen lassen.
Set sage to boil, then pour out the water and let it cool until it is just warm, or you may instead use camomile or marjoram, or you may put in rosemary and boil them with orange peel, and bay leaves are too good.
Le Menagier de Paris, 1395